I made this recipe for stir fry tofu and cabbage on Sunday…in the dark because we lost power in an ice storm…and it was so good we finished the whole thing! It’s low calorie, plant-based goodness that’s deceptively easy to make once you plan ahead to prep the tofu. It’s even yummy for tofu haters!
Ready? Let’s get cooking…. Continue reading “Stir Fry Tofu and Napa Cabbage”
The new year is here and with them, several changes to Home Garden Joy. We’re celebrating our 11th year and it’s time to unveil some new content and some changes just for you!
Continue reading “Home Garden Joy Announcements and Changes for 2019”
Ready for a gnocchi recipe? We’re continuing to pursue our goal of two vegetarian meals per week and this recipe for gnocchi with mushrooms and herbs offered a filling, flavorful vegetarian meal that was absolutely delicious.
Continue reading “Gnocchi Recipe – Gnocchi with Mushrooms and Herbs”