I moved from the New York City area to rural Virginia in 2007. I experienced 9/11 first hand. Here’s my memories of September 11.
Even though 13 years have passed, I feel as if I’m still with my colleagues in the conference room, watching the Towers fall. I wrote an essay several years ago sharing my memories of 9/11 from where I stood on the upper West side of New York City on that day. Sharing the link to that story in remembrance of all who lost their lives that day: Remembering 9/11
Snakes in the garden scare many people. I used to be one of them. I thought copperheads lurked around every stone, just waiting to strike. October marks out 17th year living on Seven Oaks Farm in Central Virginia. Over the years, I have gotten to know, appreciate, and love the many snakes we have seen…
We didn’t set out to grow Jonathan apples, but this is the variety that thrives in our zone 7B garden. We purchased seedlings from the Arbor Day Society and planted our home orchard in December 2007. Today, we have many fruit trees, including our beloved Jonathans that are my new favorite apple. Here’s how to…
A no-salt, nutritarian, vegan dinner that’s easy to make on a busy night I made this stuffed peppers without rice recipe last night for dinner. It uses my confetti salad recipe with some added spices for the filling. At this time of year, when fresh tomatoes and peppers are abundant in the garden, it’s the…
I promised to share this French fig salad recipe with you. This recipe originally came from a cookbook by Georgeanne Brennan called Savoring France: Recipes and Reflections on French Cooking. I updated the recipe to remove the dairy and fat. The result is a flavorful, lower calorie dessert that sparkles with the essence of the…